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There are personal preferences, so I can't say anything, but I think it's good. In addition, it is fun that the material handled with Sushi Good is different.
The menu is only 2,500 yen for the Omakase course, and it is a feeling of about 30,000 yen when considering drinking sake with alcohol
Because the sommeliers are here, I recommend sake. It is also good that you can withdraw from 0.5.
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